Vanilla Pudding Cake

Name: Vanilla Pudding Cake
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 8
Cuisine: American
Ingredients: Gold Medal All Purpose Flour with Resealable Bag; Morton Iodized Salt, 26 Ounce; Clabber Girl Gluten Free Non GMO Corn Starch; Challenge Butter, Unsalted, European Style; O Organics Sugar, Organic, Powdered; Turtles Egg; O Organics Cane Sugar, Granulated, Organic; Value Corner Vanilla Flavor, Imitation; Ratio Keto Friendly Mixed Berry Flavored Dairy Drink

Serves 8

70 mins

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This Vanilla Custard Pudding Cake is a magical old-fashioned dessert that bakes into two delicious layer. A soft vanilla cake on top and a rich, creamy custard underneath. Easy to make with simple ingredients and perfect served warm or chilled.

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Mamas on a Budget

Vanilla Pudding Cake

Serves 8

70 mins

This Vanilla Custard Pudding Cake is a magical old-fashioned dessert that bakes into two delicious layer. A soft vanilla cake on top and a rich, creamy custard underneath. Easy to make with simple ingredients and perfect served warm or chilled.

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