If you're looking for a meal that feeds a crowd and doesn't leave you tirelessly working in the kitchen for hours, this Vegan Sushi Bake is exactly the recipe you need! High protein, totally plant based and made with seasoned sushi rice, Edward & Sons hearts of palm, crumbled tofu, and a handful of fresh ingredients! It’s quick, shareable, customizable, and the perfect plant-based sushi-inspired dinner.
